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Vitamin K1 (Phylloquinone)

Updated: 2025-10-09

Summary

Vitamin K1 (phylloquinone) is the plant-based form of vitamin K, crucial for blood coagulation and involved in bone mineralization.
Clinical deficiency is rare in healthy adults thanks to a balanced diet rich in green vegetables.

🟢 What It Does (Strong Evidence)

  • Coagulation: proven, essential role — corrects and prevents bleeding disorders due to deficiency.
  • Bone health: positively affects certain markers (osteocalcin), especially in low-K diets.
  • Physiological synergy: works with vitamin D and calcium for bone metabolism.

🟡 What’s Unclear (Gray Areas)

  • Bone / fractures: clinical benefits remain inconsistent in general populations.
  • Cardiovascular: potential role through MGP proteins in vascular calcification prevention, but insufficient evidence.
  • Preventive supplementation: limited value without deficiency.

🔴 What It Doesn’t Do

  • Does not thin the blood — it supports normal coagulation.
  • Does not replace medical treatments (anticoagulants, vitamin K2 supplements).
  • No proven effect on longevity or athletic performance.

Intake & Dosage (Non-prescriptive)

  • Recommended intake (adults): approximately 90–120 µg/day depending on age and sex.
  • Supplementation: rarely necessary if diet includes leafy greens.
  • Best taken with: a fat-containing meal (fat-soluble vitamin).

💣 Upper Limit (UL)

Note: $No adverse effects reported even at high dietary intakes; caution only in individuals on anticoagulant therapy.
For individuals on vitamin K antagonists, consistent intake is critical to maintain INR stability.
Avoid sudden changes in dietary intake or supplementation without medical guidance.

Safety

  • Excellent tolerance at dietary levels.
  • Caution only for oral anticoagulant users (warfarin, acenocoumarol).
  • Pregnancy/breastfeeding: needs met through normal diet.

Risks & Interactions

  • Supplementation unnecessary with a varied diet; over-supplementation not justified.
  • Can interfere with vitamin K antagonist therapy (warfarin/acenocoumarol) if intake fluctuates.
  • 🚫 Vitamin K antagonists (warfarin, acenocoumarol): any change in K intake (food or supplement) requires medical monitoring (INR).
  • Absorption improved when taken with fat-containing meals (fat-soluble vitamin).

Quality Tips

  • Prioritize dietary sources (leafy greens).
  • For supplements, check form (phylloquinone), dose (µg), and take with a meal containing fats.
  • Do not confuse with vitamin K2 (menaquinones).

Sources

- https://ods.od.nih.gov/ - https://efsa.onlinelibrary.wiley.com/ - https://www.canada.ca/en/health-canada.html
  • ODS/NIH — Vitamin K Fact Sheet
  • EFSA / Health Canada — Nutrient Reference Values
⚠️ Educational information. Always seek professional advice.